Easy Chicken and Veggie Pasta Salad


8 oz. uncooked whole wheat penne or rotini pasta
2 cups chopped cooked chicken
1 (15-oz) can no-salt-added  corn, drained and rinsed
1 (15-oz) can no-salt-added sweet peas, drained and rinsed
2 green bell peppers, finely chopped
½medium-size sweet onion, finely chopped
1 cup vinaigrette dressing

 


Combine all ingredients in a large bowl; toss until well combined.

 

 

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